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Lambert, Christopher R.
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Food
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Methods for the Detection of Salmonella enterica on Surfaces
Keyword:
Salmonella
,
Green fluorescent protein
,
SERS
,
Raman spectroscopy
, and
Biofilms
Creator:
Barry, Meghan
Advisor:
Lambert, Christopher R.
Publisher:
Worcester Polytechnic Institute
Date Created:
2024-04-22
Resource Type:
Major Qualifying Project
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2024
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Barry, Meghan
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Advisor
Lambert, Christopher R.
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Biochemistry
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Worcester Polytechnic Institute
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Food
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