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The Effect of Biopolymer Properties on Bacterial Adhesion: an Atomic Force Microscopy (AFM) Study

Palavra-chave:

Ionic Strength, Lipopolysaccharides, Heterogeneity, Polarity, Elasticity, FJC, Steric Interactions, Bacterial adhesion, and AFM

O Criador:

Abu-Lail, Nehal Ibrahim

Advisor:

Camesano, Terri Anne

Editor:

Worcester Polytechnic Institute

Data Criada:

2003-09-18

Resource Type:

Dissertation

Degree:

PhD

Unit (Department):

Chemical Engineering