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Brooks, Andrew T.
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Understanding the Potential Market for Culinary Tourism in Albania
Keyword:
Culinary
,
Cultural Connection
,
Gastronomy
,
Albania
, and
Rural Tourism
Creator:
Brooks, Andrew T.
,
Malkowski, Ryan M.
, and
Desjardins, Brian C.
Advisor:
Hersh, Robert
and
Dodson, Leslie Lynn
Publisher:
Worcester Polytechnic Institute
Date Created:
2020-12-10
Resource Type:
Interactive Qualifying Project
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Interactive Qualifying Projects
1
Year
2020
1
Creator
Brooks, Andrew T.
[remove]
1
Desjardins, Brian C.
1
Malkowski, Ryan M.
1
Advisor
Dodson, Leslie Lynn
1
Hersh, Robert
1
Project Center
Tirana, Albania Project Center - IQP
1
Publisher
Worcester Polytechnic Institute
1
Subject
Community
1
Culture
1
Food
1
Innovation
1
Learning
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UN SDG
8 - Decent Work and Economic Growth
1
Resource type
Interactive Qualifying Project
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