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Polinski, Morgan
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Resultados da Busca
Assessing the Feasibility of Using Value-Added Products to Reduce Seafood Waste in Hawai‘i
Palavra-chave:
Hawai‘i seafood market
,
Sustainability
,
Value-Added Products
,
Seafood Waste
,
Sustainable Seafood Practices
, and
Market potential
O Criador:
Coscia, Sander
,
Sloan, Nicholas
,
Zhang, Kang
, and
Polinski, Morgan
Advisor:
Eddy, Zoe
and
Bernardi, Francesca
Editor:
Worcester Polytechnic Institute
Data Criada:
2024-03-01
Resource Type:
Interactive Qualifying Project
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Collections
Interactive Qualifying Projects
1
Year
2024
1
O Criador
Coscia, Sander
1
Polinski, Morgan
[remove]
1
Sloan, Nicholas
1
Zhang, Kang
1
Advisor
Bernardi, Francesca
1
Eddy, Zoe
1
Project Center
Hawaii Project Center - IQP
1
Editor
Worcester Polytechnic Institute
1
Sujeito
Community
1
Culture
1
Environment
1
Food
1
Industry
1
mais
Sujeitos
»
UN SDG
2 - Zero Hunger
1
8 - Decent Work and Economic Growth
1
9 - Industry, Innovation and Infrastructure
1
12 - Responsible Consumption and Production
1
Tipo de recurso
Interactive Qualifying Project
1