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Informing Kaicycle’s Entrance into the Compost Market: Analysis of Compost Buyers and Producers in Wellington, NZ
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Moving Towards a Sustainable Kitchen at Monteverde Institute
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Environmental Education Materials for Students in Gualaceo
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Designing a Regional Ecotourism Development Plan for the Caño Martín Peña Communities
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Developing an Economic and Social Sustainability Guide for Small Enterprises
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Fundecooperación: Determining Impact of Small-Scale Sustainability Efforts
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Improving Computing Efficiency and Reducing Carbon Footprint for Turing Cluster
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Design and Prototype of Portable Water Exhibit and Educational Kits for the Santa Fe Children’s Museum
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Storying Climate Change in Panama
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Engineering Ethics, Sustainability, and Regeneration at WPI
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Approaches to Regenerative Transformation
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Highlighting Sustainability at Kapacitet, a Research and Development Engineering Consultancy
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Engaging Worcester Cathedral Visitors on Green Living
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Viability of Sustainable Business models: A Case Study of a Sustainable Delivery Service in Berlin
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Environmental Audit of Beertzinut Beer Brewery in the Southern Arava
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Water Management System Design for the Huerta Comunitaria
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Hecho en Monteverde: An evaluation of and improved criteria for a voluntary sustainability certification
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Developing pathways for more effective collaboration between local environmental organizations and the tourism private sector in Hawai‘i
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Cámara de Industrias: Developing a Sustainability Guide for Small Enterprises
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Developing a Custom Agriculture System with a Focus on Fostering Community and Preserving Culture
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