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Filtering by: Collections Interactive Qualifying Projects Remove constraint Collections: Interactive Qualifying Projects Subject Food Remove constraint Subject: Food Subject Sustainability Remove constraint Subject: Sustainability

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Informing Kaicycle’s Entrance into the Compost Market: Analysis of Compost Buyers and Producers in Wellington, NZ

Keyword:

Farm, Compost, Business, Market Analysis, Customer, and Kaicycle

Creator:

Ratcliff, Lily, Nakamura, Kai, Galvin, Alexander, and Colebourn, Samuel

Advisor:

Shockey, Ingrid K., Dodson, Leslie Lynn, and Stafford, Kenneth A.

Publisher:

Worcester Polytechnic Institute

Date Created:

2024-02-28

Resource Type:

Interactive Qualifying Project
Moving Towards a Sustainable Kitchen at Monteverde Institute

Keyword:

Local, Kitchen, Price Analysis, Food Waste, Companies, and Sustainability

Creator:

Jacobs, Milo, Shah, Kruti, Janssen, Remington, and LaSata, Matthew

Advisor:

Ogilvie, Anne and Stoddard, Elisabeth Anne

Publisher:

Worcester Polytechnic Institute

Date Created:

2024-02-29

Resource Type:

Interactive Qualifying Project
Promotion and Documentation of Huecas: The Gastronomy of Cañar, Ecuador

Keyword:

Education, Ecuador, Community-based Tourism, Cañar, Huecas, and Gastronomy

Creator:

Hall, John, Poulin, Noah, and Van Fleet, Preston

Advisor:

Dourado, Guilherme

Publisher:

Worcester Polytechnic Institute

Date Created:

2024-02-27

Resource Type:

Interactive Qualifying Project
Environmental Education Materials for Students in Gualaceo

Keyword:

Ecuagenera, Biodiversity, Environment, Conservation, Gualaceo, Ecuador, Interactive Game, Pressing Environmental Issues, and Educational Materials

Creator:

Crawford, William, Gilman, Megan, Moreau, Ella, and Fields, Eleanor

Advisor:

Dourado, Guilherme

Publisher:

Worcester Polytechnic Institute

Date Created:

2024-02-20

Resource Type:

Interactive Qualifying Project
Analyzing Beekeeping in Aotearoa New Zealand: Changes in Climate, Calendars, and Culture

Keyword:

Calendars, Climate Change, Beekeeping, Technology, Culture, and Seasons

Creator:

Skaling, Aaron, Ehmer, Alaina, Welcher, Cole, and Tyrrell, William

Advisor:

Stafford, Kenneth A., Dodson, Leslie Lynn, and Shockey, Ingrid K.

Publisher:

Worcester Polytechnic Institute

Date Created:

2024-02-28

Resource Type:

Interactive Qualifying Project
Assessing the Feasibility of Using Value-Added Products to Reduce Seafood Waste in Hawai‘i

Keyword:

Hawai‘i seafood market, Sustainability, Value-Added Products, Seafood Waste, Sustainable Seafood Practices, and Market potential

Creator:

Coscia, Sander, Sloan, Nicholas, Zhang, Kang, and Polinski, Morgan

Advisor:

Eddy, Zoe and Bernardi, Francesca

Publisher:

Worcester Polytechnic Institute

Date Created:

2024-03-01

Resource Type:

Interactive Qualifying Project
Designing a Model Community Food Security Collaborative

Keyword:

Food Insecurity, Aloha Harvest, Kaneohe, Food Security Collaborative, Makaʻalamihi Gardens, and Food Waste

Creator:

Mirani, Sahil, Kachadoorian, Devin, Morgan, Jeremiah, and Malone, Ryan

Advisor:

Eddy, Zoe and Bernardi, Francesca

Publisher:

Worcester Polytechnic Institute

Date Created:

2024-03-06

Resource Type:

Interactive Qualifying Project
Farming the Future: Developing Sustainable Design in Ghana's Snail, Grasscutter, and Honey Industries

Keyword:

Agriculture, Enclosure Design, Sustainable Development, Ecotourism, Market Analysis, and Co-design

Creator:

Rickards, Alexander, Vitarbo, August, Fioretta, Bo, and Valentine, Mir

Advisor:

Krueger, Robert and Ismael, Achirri

Publisher:

Worcester Polytechnic Institute

Date Created:

2024-03-17

Resource Type:

Interactive Qualifying Project
Recycling Our Own Waste in WPI via Robotic Systems

Keyword:

Research, Single-stream, Robotic Systems, Education, Code, and Recycling

Creator:

McCrudden, Kevin, Tran, Jonathon, Hoy, Luke, and Akbashev, Yasin

Advisor:

Mathisen, Paul P. and Calli, Berk

Publisher:

Worcester Polytechnic Institute

Date Created:

2024-03-21

Resource Type:

Interactive Qualifying Project
Microplastics in Water, Air, and Foods

Keyword:

Microplastics

Creator:

Cater, Anne, Kongsomjit, Pitipat, and Gaughan, Ava

Advisor:

Liu, Yuxiang

Publisher:

Worcester Polytechnic Institute

Date Created:

2024-03-22

Resource Type:

Interactive Qualifying Project

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Collections

Interactive Qualifying Projects[remove]219

Year

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Current results range from 1999 to 2024

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Creator

Abouzahra, Ramsey D.1
Abraham, Lauren1
Abrahamsen, Erica L.1
Adam, Matthew1
Adamo, Benoit1
more Creators »

Advisor

Addison, W. A. Bland4
Apelian, Diran1
Arslan, Gizem1
Ault, Holly Keyes3
Bakermans, Marja1
more Advisors »

Project Center

Acadia National Park, Maine Project Center - IQP1
Asunción, Paraguay Project Center - IQP4
Bangkok, Thailand Project Center - IQP18
Berlin, Germany Project Center - IQP2
Bucharest, Romania Project Center - IQP1
more Project Centers »

Publisher

Worcester Polytechnic Institute219

Subject

Community98
Computing11
Culture38
Energy18
Environment126
more Subjects »

UN SDG

1 - No Poverty3
2 - Zero Hunger27
3 - Good Health and Well-being29
4 - Quality Education13
5 - Gender Equality3
6 - Clean Water and Sanitation8
7 - Affordable and Clean Energy8
8 - Decent Work and Economic Growth15
9 - Industry, Innovation and Infrastructure22
10 - Reducing Inequality8
11 - Sustainable Cities and Communities38
12 - Responsible Consumption and Production36
13 - Climate Action21
14 - Life Below Water7
15 - Life On Land19
16 - Peace, Justice, and Strong Institutions2
17 - Partnerships for the Goals9

Resource type

Interactive Qualifying Project219

License

https://creativecommons.org/licenses/by/4.0/5
https://creativecommons.org/licenses/by-nc/4.0/1

Award

President's IQP Award8

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