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Informing Kaicycle’s Entrance into the Compost Market: Analysis of Compost Buyers and ...
Moving Towards a Sustainable Kitchen at Monteverde Institute
Designing a Resilience Hub for Vulnerable Populations in Las Carolinas, Puerto Rico
Designing a Resilience Hub for Vulnerable Populations in Las Carolinas, Puerto Rico C24
Promotion and Documentation of Huecas: The Gastronomy of Cañar, Ecuador
We Can Coffee: Can We?
Environmental Education Materials for Students in Gualaceo
FinTech Project B23 - Creating A Minimum Viable Product for Worcester Red Sox’s Enterp...
Analyzing Beekeeping in Aotearoa New Zealand: Changes in Climate, Calendars, and Culture
Assessing the Feasibility of Using Value-Added Products to Reduce Seafood Waste in Haw...
Designing a Model Community Food Security Collaborative
Deploying the Poverty Stoplight in Akyem Dwenase
Farming the Future: Developing Sustainable Design in Ghana's Snail, Grasscutter, a...
Recycling Our Own Waste in WPI via Robotic Systems
Microplastics in Water, Air, and Foods
Promoting Vertical Gardening in Maitland Garden Village
Accessibility Inventory of Iceland
Accessibility in Panama City, Panama: An Investigation into the Panama City Project Ce...
CS/DS MQP: Learning Early Warning Alerts for Food Poisoning from Social Media
Maximizing Food Waste Recovery: Developing an Approach for Expanding Collection and E...
Implementing Data Collection Software at El Buen Samaritano
Engineering Ethics, Sustainability, and Regeneration at WPI
Analysis of Substrates for a Continuous Fermentation Reactor for Mead
Correlating Microgeometry to Slicing Mechanics (Continued)
Akela Ground Penetrating Radar (GPR) Software Reverse Engineering
Analysis of Substrates for a Continuous Fermentation Reactor for Mead
Strengthening Coordinated Action Among Small Farm Cooperatives in Romania
Assessment of the potential use for surplus grade fruits
A Pilot Study of Traditional Himachali Practices
Heating Greenhouses Without External Power
Namibia IQP: University of Namibia, School of Medicine- UNAM
Feeding Greece: The Future of Distribution and Logistics
Promoting and Expanding the Sayausí Rural Seed Bank
Impacts of Extreme Weather on Community Fridges
How Social Network are Influencing the Implementation of Sustainable Agriculture In Ce...
An Improved Actuation System for an Artificial Tongue Prostesis
A Taste of Home: Immigrant Gastronomy in Thessaloniki
A Hydroponic-Greenhouse System for Israeli Urban Agriculture
Viability of Sustainable Business models: A Case Study of a Sustainable Delivery Servi...
Evaluating the Effectiveness of Inclusive Programs: A Case Study Into Give Something B...
A Community-Based Design for Sala Siete and Café Tertulia
Advancing Medjool Date Research with the Date Sorting Machine
Achieving Clarity: Separating Sediments from Argan Oil
Environmental Audit of Beertzinut Beer Brewery in the Southern Arava
Improving and Automating the Manual Argan Nut Sorting Process
Developing a 3D Food Printer
Water Management System Design for the Huerta Comunitaria
Hecho en Monteverde: An evaluation of and improved criteria for a voluntary sustainabi...
The Evaluation of Potential Expansion Sites for Kaicycle
National Food Bank Policy
Sustainable Development of a Healthier Community: Collaborating with the Farmers of K...
Fundecooperación: Developing an Assessment for the Adapta2+ Program
Aiding the Reintroduction of Limu Products in Kaneohe
Developing a Custom Agriculture System with a Focus on Fostering Community and Preserv...
Analysis of Agricultural Development Opportunities in Buxton, Guyana
Garden Irrigation
CS/DS MQP: Learning Early Warning Alerts for Food Poisoning from Social Media
The Role of The Quorum Café on the WPI Campus
Kyoto Organic Urban Farming Initiative
Community-Centered Activity Along The Takase River
Nitrogen Cycle Public Outreach and Game Development
Chicken Runs on Nantucket
Wine Stories: Possibilities for Albanian Wines
Gardens for the body and the mind
Following The Food: Developing a Data Collection Tool to Monitor Community Fridge Usage
Probiotic Yeast Engineering
Cellular Encapsulation in Edible Bioreactors
Beer Optimization
Optimizing the Creation of a Protein Beer
Developing an Analytical Technique to Detect PFAS on Paper Food Packaging using SLE an...
Solar Agribots
Waste to Energy: Optimization of Biofuel Production from Hospital Food Waste
SproutBot - A Robotic Growing System for Sprouts
Addressing Food Insecurity at WPI
Investigating Sustainability Efforts of a Zero-Waste Grocery Delivery Service
Transitioning El Buen Samaritano to Digital System
Demonstrating How to Implement Drip Irrigation Systems for Home Gardens in Benjamín Ac...
Linking Orran's Children with Financial Sponsors
Applying Hydroponic Systems to Improve Food Security in Armenia’s Rural Villages
Agricultural Modulation System
Heritage Garden for Youth Education: Development of an Interactive Public Garden in th...
Redesigning the DoughBoyz Website
Expanding Retail Capabilities for the Worcester Regional Food Hub
Help the Soup Kitchen 'Go Green'
Sustainable, Locally Harvested Seafood in Hawai‘i Schools
Doughboyz: Cooking up a Sustainable Plan for Community Events
Women's Health in Agbogbloshie and Teacher Mante
Monteverde Wholefoods Women’s Empowerment Model
Biopsychosocial Validation of 3D Food Printing
WPI Dining Services Delivery Plan
Creating an Educational Exhibit on Pollinator Ecology
Sustainable Tourism in Prague
Implementing a Recycling Program & Educational Campaign in Piñones, Puerto Rico
Advancing the Cubuy-Lomas Community Services and Development Center in Puerto Rico
Crafted.it
Optimizing The Nexudus System For The Worcester Regional Food Hub
Community Support for Local Agriculture
Thrive Food Pantry
SIMPLY GOURMAND – Improving customer experience
Microwave Oven Safety Device
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Interactive Qualifying Projects
279
Major Qualifying Projects
31
Year
Year range begin
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Year range end
Current results range from
1999
to
2024
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Creator
Abell, Sarah Elizabeth
1
Abouzahra, Ramsey D.
1
Abraham, Cory
1
Abraham, Lauren
1
Abrahamsen, Erica L.
1
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Creators
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Advisor
Addison, W. A. Bland
4
Albrecht, Dirk
1
Apelian, Diran
1
Arslan, Gizem
2
Ault, Holly Keyes
3
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Advisors
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Project Center
Acadia National Park, Maine Project Center - IQP
1
Asunción, Paraguay Project Center - IQP
4
Bangkok, Thailand Project Center - IQP
23
Berlin, Germany Project Center - IQP
3
Boston, Massachusetts Project Center - IQP
1
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Project Centers
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Major
Biomedical Engineering
2
Business
2
Chemical Engineering
11
Civil Engineering
1
Computer Science
5
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Publisher
Worcester Polytechnic Institute
310
Subject
Community
134
Computing
15
Culture
55
Energy
21
Environment
145
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UN SDG
1 - No Poverty
4
2 - Zero Hunger
39
3 - Good Health and Well-being
50
4 - Quality Education
22
5 - Gender Equality
6
6 - Clean Water and Sanitation
9
7 - Affordable and Clean Energy
10
8 - Decent Work and Economic Growth
26
9 - Industry, Innovation and Infrastructure
37
10 - Reducing Inequality
15
11 - Sustainable Cities and Communities
43
12 - Responsible Consumption and Production
47
13 - Climate Action
24
14 - Life Below Water
7
15 - Life On Land
20
16 - Peace, Justice, and Strong Institutions
3
17 - Partnerships for the Goals
12
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UN SDGs
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Resource type
Interactive Qualifying Project
279
Major Qualifying Project
31
License
https://creativecommons.org/licenses/by/4.0/
5
https://creativecommons.org/licenses/by-nc/4.0/
1
Award
President's IQP Award
9