The goal of this project was to understand the current Quality, Environmental Impact, and Economic Sustainability practices of craft brewers throughout Massachusetts and Rhode Island to assist Twelve Guns Brewing as they plan to expand and scale up their business in 2023. Our team visited multiple craft breweries throughout this region to understand their practices in these three areas. The findings were then shared with Twelve Guns Brewing, where our team outlined the recommendations to improve practices at their new location.

• This report represents the work of one or more WPI undergraduate students submitted to the faculty as evidence of completion of a degree requirement. WPI routinely publishes these reports on its website without editorial or peer review.

Creator

• Dicenso, Domenic
• Coccagnia, Dante
• Suckow, Mary

Subject

• Environment
• Sustainability
• Industry

Publisher

• Worcester Polytechnic Institute

Identifier

• E-project-032423-123532
• 95131

Keyword

• Environmental Sustainability
• Craft Brewing
• Quality in Craft Brewing
• Environmental Impact of Craft Brewing

Advisor

• Gonsalves, Edward Martins

Year

• 2023

Sponsor

• Twelve Guns Brewing

UN Sustainable Development Goals

• 7 - Affordable and Clean Energy
• 9 - Industry, Innovation and Infrastructure
• 11 - Sustainable Cities and Communities
• 13 - Climate Action

Date created

• 2023-03-24

Resource type

• Major Qualifying Project

Major

• Management Engineering

Source

• E-project-032423-123532

Rights statement

• In Copyright

Last modified

• 2023-04-14