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Filtering by: Publisher Worcester Polytechnic Institute Subject Food Subject Industry

Evaluating Feasibility and WPI Community Opinion for Implementing a Hydrothermal Lique...

Viability of Sustainable Business models: A Case Study of a Sustainable Delivery Servi...

Production and Engineering Aspects of Manufacturing Ice Cream

The Feasibility for Providing a More Sustainable Menu in Hong Kong's Seafood Business

A Feasibility Study of an All-Season Plant Nursery for Food Security

Assessment of the policies and regulations that control bovine spongiform encephalopat...

Marketing Hand-milled Rice in Thailand: Creating a Self-sustainable Future for the Vil...

Creating Sustainable Fishing Methods in Costa Rica

A Tough Nut to Crack: Evaluating Alternative Argan Nut Cracking Methods for Kibbutz Ke...

From Poverty to Prosperity - Applying Commercial Techniques to Subsistence Fishing Com...

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